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Oreo-Stuffed Blondies

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Rate this recipe 4.3/5 (9 Votes)
Oreo-Stuffed Blondies 1 Picture

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 3/4 cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1 1/2 cups flour
  • 1 cup semi-sweet chocolate chips
  • 12 Oreos

Details

Preparation

Step 1

Preheat oven to 350 degrees. Line an 8x8 pan with foil and spray with cooking spray.

Cream the butter and sugars together until light and fluffy. Add in the egg and vanilla and mix until combined. Mix in the flour, salt, and baking powder until all the flour is incorporated into the dough. Fold in the chocolate chips.

Press half of the dough into the bottom of the prepared pan. Lay the cookies on the the dough and press down. Press the remaining dough on top of the cookies. The whole top may not be covered. Just make each cookie is encased in dough.

Bake for 25-30 minutes or until golden and a toothpick comes out clean. Cool 15 minutes before cutting.

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