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Soups: Vegetable Soup

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Ingredients

  • 3-4 potatoes
  • 2 large onions
  • 4 large carrots
  • 2 packages limas
  • 2 packages corn
  • 1/2 large package okra
  • 3 quarts tomato juice
  • Sugar and seasonings to taste

Details

Preparation

Step 1

Add potatoes, onions and carrots to boiling water
Boil in 4 bouillon cubes for 15 minutes
Cook limas, corn and okra for 5 minutes the add to soup
Add tomato juice
Seasonings to taste

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