Perfect Corn Bread (Roni's thin style)

By rmulleni

This recipe is thin and crunchy.

Ingredients

• (2 persons)
• 3/4 c flour
• 1/8 c sugar
• 1 tsp baking powder
• 3/8 tsp salt
• 1/4 c cornmeal
• 1 eggs
• 3/4 c milk
• 1/8 c soft shortening or butter
• Regular Recipe
• 1 1/2 c flour
• 1/4 c sugar
• 2 tsp baking powder
• 3/4 tsp salt
• 1/2 c cornmeal
• 2 eggs
• 1 1/4 c milk
• 1/4 c soft shortening or butter

Preparation

Step 1

Bake @425 10-15 for 2 persons
20 to 25 minutes for regular recipe

Pour into greased pan. Should be about 1/4 - 1/2 inch thin.