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Ingredients
- 3/4 lb lean ground beef round
- 2 cups chopped onions
- 1/2 cup chopped red pepper
- 1 (14.5oz) can diced tomatoes, undrained
- 4 oz (1 cup) uncooked elbow macaroni
- 1 cup hot water
- 1/2 tsp salt
- 1/2 tsp dried Italian seasoning
Details
Preparation time 25mins
Cooking time 40mins
Preparation
Step 1
Spray nonstick Dutch oven with nonstick cooking spray. Heat over medium-high heat until hot. Add ground beef round, onions and bell pepper; cook 4 to 6 minutes or until beef is browned and onions are tender. Remove beef mixture from skillet, drain on paper towel.
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