Tomato-Basil Pizza
By lindaauman
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 thin pizza crust
- 2 plum tomatoes, thinly sliced
- 8 fresh basil leaves, thinly sliced
- 1/4 cup shredded Asiago cheese
- 2 teaspoons olive oil
Details
Servings 2
Preparation time 5mins
Cooking time 20mins
Adapted from tasteofhome.com
Preparation
Step 1
Preheat pizza stone in 450 F oven.
Layer thin pizza dough with tomatoes, basil and cheese; drizzle with oil. Bake at 350° for 12-14 minutes or until cheese is melted.
Yield: 2 servings.
Review this recipe