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Ingredients
- 1 cup mayonnaise
- 3 tablespoons chopped capers
- 10 tablespoons chopped cornichons
- 2 tablespoons finely chopped flat-leaf parsley
- 1/2 lemon, juiced
- Dash hot sauce
- 1 tablespoon extra-virgin olive oil
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from foodnetwork.com
Preparation
Step 1
In a small mixing bowl, combine all ingredients. Chill before serving to let the flavors marry.
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