Belgian Waffles

By Addie

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Ingredients

2 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
1/4 cup sugar
2 eggs, separated
1/2 cup oil
2 cups milk

Details

Servings 1
Preparation time 10mins
Cooking time 30mins
Adapted from food.com

Preparation

Step 1

1 Sift the dry ingredients together in a large bowl. 2 Separate the eggs. 3 In small bowl, beat egg whites until stiff. 4 Mix together the egg yolks, milk and oil and stir slightly. 5 Add to dry ingredients and mix well. 6 Fold in beaten egg whites.