Buffalo Chicken Dip
By Love2cook_
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Ingredients
- 2 cups diced or shredded cooked chicken
- 1/4 cup cayenne pepper sauce
- 1 cup mayo
- 1 cup shredded cheddar cheese
- 2 T finely chopped green onions
- 1 tsp lemon juice
- 1/4 cup crumbled blue cheese
Details
Preparation
Step 1
Bake 375. 20 mins. or till bubbling.
Toss chicken with pepper sauce. Stir in remaining ingredients except blue cheese. Turn into 1 1/1 qrt. shallow casserole, sprinkle with blue cheese.
Serve with celery
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