Fudge - Old recipe from home - #

By jann

Ingredients

• 3 cups sugar
• 2/3 cups cocoa
• 1 1/2 cups canned milk
• 1/4 cup butter
• pinch of salt
• 1 cup chopped nuts

Preparation

Step 1

Butter sides of large pot. 2 1/2 qt. size.

Bring all ingredients except butter to boil on high. turn on 3. cook about 40 minutes. cook to hard ball stage. Drop in butter and mix in.
Pour into buttered pan. Let cool and cut into squares.

Mary Mac Britt cooks to 234 degrees. Drop butter on top and let cool about 15 minutes. Mix in butter. Pour in buttered pan.