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Vanilla Ice Cream

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Rate this recipe 4/5 (1 Votes)
Vanilla Ice Cream 0 Picture

Ingredients

  • 4 eggs
  • 2 1/4 cups sugar
  • 5 cups milk
  • 4 cups cream
  • 4 1/2 teaspoons vanilla
  • 1/2 teaspoon salt

Details

Preparation

Step 1

Beat eggs until light. Gradually add sugar to beaten eggs, beat until very stiff.

Add remaining ingredients and mix thoroughly. Pour into canister and freeze according to manufacturers directions.

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