S'Mores Bars

By Hklbrries

Glowing campfire coals are not needed to enjoy the traditional taste of S'Mores with this recipe. This tasty take-along treat makes a sweet snack any time of day.

Ingredients

• 8 to 10 whole graham crackers (about 5-inches-by-2 1/2-inches)
• 1 package fudge brownie mix (13-by-9-inch pan size)
• 2 cups miniature marshmallows
• 1 cup (6 ounces) semisweet chocolate chips
• 2/3 cup chopped peanuts

Details

Servings 2

Preparation

Step 1

Arrange graham crackers in a single layer in a greased 13-by-9-by-2-inch baking pan. Prepare the brownie batter according to package directions. Spread over crackers. Bake at 350 F for 25 to 30 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with marshmallows, chocolate chips and peanuts. Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool on a wire rack before cutting.