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Rum Balls

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Ingredients

  • 3 cups vanilla wafer crumbs
  • 1/2 cup ground pecans
  • 3 tbsp cocoa
  • 1 cup confectioner's sugar
  • 3 tbsp light corn syrup
  • 1/3 cup water
  • 2 tsp rum flavored extract
  • 1/4 cup confectioner's sugar

Details

Servings 36
Adapted from allrecipes.com

Preparation

Step 1

1. In a medium bowl, mix vanilla wafer crumbs, ground pecans, cocoa, 1 cup confectioner's sugar, corn syrup, water and rum flavoring together.
2. Roll mixture into 1 inch balls and then roll in remaining confectioner's sugar. Store covered for about a week before serving.

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