GARLIC BREAD SPREAD

By Beefman-2

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Rate this recipe 4/5 (2 Votes)

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Ingredients

6 tbsp. garlic powder
4-6 tbsp. onion powder
3 tbsp. powdered sage
3 tbsp. powdered thyme
3 tbsp. powdered marjoram
3 tbsp. powdered oregano
3 tbsp. powdered parsley flakes
3 tbsp. powdered Seasonall

Details

Servings 1
Adapted from cooks.com

Preparation

Step 1

Melt 2 pounds butter in heavy pan. Add:

Mix together. Refrigerate to harden. Spread bread with mixture - will spread like butter. Then sprinkle with Parmesan cheese and crushed red pepper flakes. toast in broiler oven. This is delicious. Will last a long time in refrigerator - may be frozen. This is made with no salt.