Southern English Pea Salad

By loriarnold

This is my mothers (millie hendricks) family receipe so the amounts are estimated!

Ingredients

• 1 can of English peas- drained
• 1 boiled egg- finely diced
• 1/3 cup of finely diced onions
• 1/3 cup of finely diced tomatos
• 1/3 cup of mayo or enough to make consistency correct
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Preparation

Step 1

Drain the English peas. Boil egg. Add all ingredients and mix. Chill for a few hours before serving