Stovetop Tuna Mac
By carvalhohm2
Rate this recipe
4.2/5
(6 Votes)
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Ingredients
- 1 (7.25-ounce) package macaroni and cheese dinner
- 1 cup frozen mixed vegetables
- 1 (6-ounce) can white tuna, drained and flaked
- 8 buttery crackers, coarsely crushed
Details
Servings 4
Adapted from mrfood.com
Preparation
Step 1
In a large saucepan, prepare macaroni and cheese dinner according to package directions, adding frozen mixed vegetables to boiling macaroni in water for last 2 minutes of cooking time. Drain and return macaroni and vegetables to saucepan.
Stir in remaining ingredients as directed on package; mix well. Stir in tuna, sprinkle crushed crackers over the top, and serve.
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