JELL-O Tiramisu

By nancyjcanzi

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4/5 (1 Votes)

0 Picture

Ingredients

1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding 2 cups cold milk
3/4 cup thawed Cool Whip Whipped Topping
8 ladyfingers
1 square Baker's Semi-Sweet Chocolate, finely grated

Details

Servings 4

Preparation

Step 1

BEAT pudding mix and milk in medium bowl with whisk 2 min. Stir in Cool Whip.

PLACE 1 ladyfinger in each of 4 dessert dishes; cover with half each of the pudding mixture and grated chocolate. Repeat layers.

REFRIGERATE 1 hour