Cinnamon Roll Bites
By margiekyle
Rate this recipe
4.4/5
(32 Votes)
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Ingredients
- for biscuits:
- 1-12 oz refrigerator biscuits
- 3 TBSP butter, melted
- 1 tsp ground cinnamon
- 1/4 cup brown sugar
- for glaze:
- 1 cup powdered sugar
- 2 TBSP butter, melted and cooled
- 1 TBSP vanilla
- 1-2 TBSP milk,
Details
Servings 1
Adapted from ourtableforseven.com
Preparation
Step 1
Preheat oven to 350 degrees. Spray/grease 8in baking dish.
Cut each biscuit into 4 pieces, set aside.
In a mixing bowl, mix together brown sugar and cinnamon. Add biscuits pieces and toss to coat well.
Spread out pieces evenly over biscuits.
Pour melted butter evenly over biscuits.
Bake 20-25 minutes until baked through.
GLAZE:
Mix glaze ingredients until smooth.
Drizzle/Pour glaze over slightly cooled biscuits.
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