Sugared Walnuts

By Hklbrries

Ingredients

• 2 1/2 cups walnut halves
• 1 cup sugar
• 1/2 water
• 1 tsp cinnamon
• 1/2 tsp salt
• 1 1/2 tsp vanilla

Details

Servings 3

Preparation

Step 1

Toast walnut halves at 350 F for about 10 minutes, stirring occasionally; cool. Measure sugar, water, cinnamon and salt into saucepan; cook to soft ball stage, 236 F on a candy thermometer. Remove from heat; cool slightly. Add vanilla and nuts. Stir gently until the mixture becomes creamy. Turn onto greased platter; separate walnuts as they cool.