Grilled Chocolate Peanut Butter Banana Sandwiches

By Cindy

Ingredients

• 1/4 cup creamy peanut butter, divided
• 4 slices whole-wheat or white bread
• 1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate or Milk Chocolate Morsels
• 1 medium banana, cut into 1/4-inch slices
• Nonstick cooking spray

Preparation

Step 1

SPREAD 1 tablespoon peanut butter evenly over each slice of bread. Top 2 slices with morsels and banana slices. Top each with second slice of bread, peanut butter-side-down. Spray both sides of sandwiches with nonstick cooking spray.

GRILL sandwiches in medium, nonstick skillet over medium heat for about 2 minutes on each side or until golden brown and chocolate begins to melt. Cool slightly; cut in half.