Cheesy Ham Biscuit Pull Aparts

By garciamoss

Adapted from Sky on Foodgasms. You can use a variety of mix-in's, from sausage, to different veggies, (onions, green peppers)

Ingredients

• 1 (16 1/3 ounce) Pillsbury Golden Layers refrigerated flaky original biscuits
• 1 egg
• 2 tablespoons milk
• 3/4 cup diced ham
• 1/2 cup shredded cheddar cheese
• 1/2 cup monterey jack cheese

Details

Servings 1
Preparation time 15mins
Cooking time 40mins
Adapted from food.com

Preparation

Step 1

1 Heat oven to 350 degrees.
2 Spray a 11 x 7 or 12 x 8 glass baking dish with cooking spray.
3 In a large bowl, beat egg and milk with a wire whisk until smooth.
4 Separate dough into individual biscuits and cut each biscuit into quarters.
5 Gently stir biscuit pieces into egg mixture to coat evenly.
6 Fold in ham and cheese.
7 Spoon mixture into prepared dish, arrange biscuit pieces in a single layer.
8 Baked at 350 for 23 - 25 minutes or until golden brown.
9 You can either cut into squares or just pull apart and serve.