Chocolate Peanut Clusters

By carvalhohm2

Ingredients

• 1/2 cup HERSHEY'S Milk Chocolate Chips
• 1/2 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
• 1 tablespoon shortening (do not use butter, margarine, spread or oil)
• 1 cup unsalted, roasted peanuts OR raisins

Details

Servings 24
Adapted from hersheys.com

Preparation

Step 1

1. Place chocolate chips and shortening in small microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, until chips are melted and mixture is smooth when stirred. Stir in peanuts.

2. Drop by teaspoons into 1-inch diameter candy or petit four papers. Refrigerate until firm, about 30 minutes. Store in tightly covered container in refrigerator.

About 2 dozen candies.