0/5
(0 Votes)
Ingredients
- 1 12-16oz can extra fancy crab meat
- 2 8oz cream cheese
- 2 Tbsp mayo
- dash Worcestershire
- dash lemon juice
- NO pimentos or water chestnuts
Preparation
Step 1
Preheat oven to 325 degrees F. Mix add. Put in oven dish, bake until golden brown (1/2 hour-ish)
Serve warm with Breton wheat or other neutral cracker.
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