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Spice Dip

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Ingredients

  • 1/4 c. firmly packed brown sugar
  • 1/8 tsp. cinnamon
  • 2 c. Cool Whip, thawed
  • Dash of nutmeg

Details

Preparation

Step 1

Combine sugar and spices. Fold into Cool Whip. Garnish with additional cinnamon. Store in refrigerator until serving. Great for dipping fruit, cake cubes, etc.

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