Tony’s Tilapia

By Addie

Fish is such a fast and super easy thing to fix. Often, when I fix tilapia I grill it on the George Foreman grill, but this time I decided to bake it. Three ingredients and about 20 minutes later I had dinner on the table.

Ingredients

• 6 Tilapia fillets, thawed
• 1/2 stick Butter, melted
• Creole or Cajun seasoning to taste

Preparation

Step 1

Place the fillets on a foil covered baking sheet. Pour the melted butter over them and sprinkle with the seasoning. Tony’s seasoning has a nice kick to it, so you might want to go lightly (or heavier if you like it hot).

Bake at 400 degrees for about 17 minutes or until you can flake the fillets with a fork.