5. Slow Cooker Snow Flake Cocoa

By brownbox

Ingredients

• Garnish:
• 2 cups whipping cream
• 6 cups of milk
• 1 tsp. vanilla extract
• 2 cups of white chocolate chips
• Whipped Cream
• Chocolate Syrup

Details

Servings 1
Adapted from food.allwomenstalk.com

Preparation

Step 1

Stir together the whipping cream, milk, vanilla, and white chocolate chips in a slow cooker. Cover and cook on low for 2 to 2 1/2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and chocolate syrup if using.

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