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Sicilian Pizza Puffs

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Rate this recipe 4.6/5 (24 Votes)
Sicilian Pizza Puffs 1 Picture

Ingredients

  • 1 (7.5-ounce) package refrigerated biscuits (10 biscuits)
  • Garlic powder for sprinkling
  • 3 (1-ounce) mozzarella string cheeses, cut into 1-inch pieces
  • 2 tablespoons chopped pepperoni slices or cooked sausage
  • Cooking Spray
  • 1/2 cup marinara sauce

Details

Servings 10
Cooking time 10mins
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 375 degrees F. Coat a baking sheet with cooking spray.

Separate biscuit dough into 10 pieces. Make an indentation in the center of each with your thumb. Lightly sprinkle each with garlic powder, then top with a piece of cheese and a few pieces of pepperoni. Pull dough over filling and pinch together firmly so that filling is completely enclosed. Place seam-side down on prepared baking sheet and lightly spray tops with cooking spray.

Bake 10 to 12 minutes, or until golden. Serve warm with marinara sauce.

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