Reese's Peanut Butter Cheese Ball

By srumbel

I love Reese's Peanut Butter Cups. It is one of the few items that I have no self control with. If you are looking for something delicious for your Super Bowl Party, I'm telling you this Reese's Peanut Butter Cheese Ball is a perfect fit. It was gone in a matter of minutes when I took it to my own little party.
This is so good that you can even eat it with a spoon (not that I would ever do that).
Read more at http://www.sixsistersstuff.com/2014/01/reeses-peanut-butter-cheese-ball.html#eQy2bXwoKre8J3Zb.99

Ingredients

• 1 package (8 ounces) cream cheese, at room temperature
• 1 cup powdered sugar
• 3/4 cup creamy peanut butter (JIF is my favorite)
• 3 tablespoons packed brown sugar
• 12 Peanut Butter Cups, broken into pieces (You can find the 12 packs at Walmart)
• Graham crackers, vanilla wafers, apple slices for dipping.
• Read more at http://www.sixsistersstuff.com/2014/01/reeses-peanut-butter-cheese-ball.html#eQy2bXwoKre8J3Zb.99

Preparation

Step 1

Beat cream cheese, powdered sugar, peanut butter and brown sugar in large mixer bowl until blended.

Spoon onto a large piece of plastic wrap; bring up all four corners and twist tightly forming into a ball shape.

Freeze for about 1 hour or until it is firm.

Remove the plastic wrap and place it on a serving dish. Gently press the Reese's Peanut Butter Cups into the ball so that it covers the top and sides.

Freeze for 2 hours or until almost firm. Thaw for 30 minutes before serving. Serve with graham crackers, vanilla wafers, or apple slices.


Read more at http://www.sixsistersstuff.com/2014/01/reeses-peanut-butter-cheese-ball.html#eQy2bXwoKre8J3Zb.99