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Oatmeal Waffles

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Ingredients

  • 2 eggs, beaten
  • 2 cups buttermilk
  • 1 cup quick-cooking oats
  • 1 tbsp molasses
  • 1 tbsp vegetable oil
  • 1 cup whole wheat flour
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1 tsp baking powder
  • Milk

Details

Servings 5
Adapted from AllRecipes.com

Preparation

Step 1

1. In a large bowl, mix eggs and buttermilk. Add oats and mix well. Stir in molasses and oil. Combine flour, balking soda, baking powder and salt; stir into the egg mixture. If batter becomes too thick, thin with a little milk.

2. Pour about 3/4 cup batter onto a greased preheated waffle maker. Bake according to manufacturer's directions.

3. To make pancakes: Drop batter by 1/4 cupfuls onto a hot greased griddle. Turn when bubbles begin to form on top of pancake.

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