Slow Cooker Shredded Chicken

By fuzzygroup

Ingredients

• 3 lbs boneless skinless breasts, frozen
• 1 tsp garlic powder
• 1 tsp salt
• 1/2 tsp pepper
• 1/2 cup chicken broth

Preparation

Step 1

1. Turn on slow cooker and set to 8 hour, low.
2. Add 1/2 cup chicken broth.
3. Stir salt, pepper and garlic powder into broth.
4. Add chicken breasts to slow cooker.
5. Put top on and cook for 8 hours.
6. Shred chicken with 2 forks, pulling it apart.