Rate this recipe
4.7/5
(3 Votes)
0 Picture
Ingredients
- 1/2 lb. Butter or Margarine
- 1 cup chopped Nuts
- 1 cup Sugar
- 1 cup Raisins
- 3 Eggs
- 1-8 oz mixed c Fruit
- 2 1/2 tsp Baking Powder
- 1-8 oz candied Cherries
- 3 cups Flour glazed
- 2-3 tbsp Milk
Details
Preparation
Step 1
Cream Butter and Sugar, add Eggs 1 at a time.
Mix Flour and Baking Powder together.
Add to creamed mixture, alternating Flour & Milk.
Fold in Nuts, Raisins and Fruit.
Bake in greased and floured 9 x 13 pan in 300 degree oven
1 hr.
For Drop Cookies Bake 375 degree oven 11-12 mins.
Review this recipe