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Ingredients
- 1/2 Cup SUGAR
- 1/3 Cup COCOA
- 3 Tablespoons SALT
- 1/4 Teaspoon SALT
- 2 1/2 Cups MILK
- PIE SHELL
- WHIPPED CREAM
Details
Servings 6
Preparation
Step 1
Blend SUGAR, COCOA, CORNSTARCH and SALT.
Gradually add MILK.
Cook, stirring constantly over medium to low heat.
Bring to a boil for a full 3 minutes.
Add 1 Teaspoon VANILLLA.
Cool slightly.
Pour into pie shell.
Cool and top with WHIPPED CREAM.
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