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Ingredients
- 1/2 cup (1 stick) butter or margarine
- 1 1/2 cups graham cracker crumbs
- 1 (14 ounce) can sweetened condensed milk
- 1 cup (6 ounces) butterscotch chips
- 1 cup (6 ounces) semisweet chocolate chips
- 1 1/3 cups sweetened coconut flakes
- 1 cup chopped nuts
Details
Servings 24
Preparation
Step 1
Preheat oven to 350 F (325 F for glass dish). In 13-by-9-inch baking pan, melt butter in oven.
Sprinkle crumbs over butter; pour sweetened condensed milk evenly on top of crumbs. Top with remaining ingredients in order listed; press down firmly with fork.
Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars. Store tightly covered at room temperature.
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