Almost Heaven in a Pan

By carvalhohm

Ingredients

• 20 Oreo cookies, crushed
• 1 8-ounce package cream cheese, softened
• 2 cups powdered sugar
• 3/4 peanut butter (creamy or chunky)
• 1 12-ounce container Cool Whip, thawed

Details

Servings 12
Adapted from webmailb.netzero.net

Preparation

Step 1

Press crushed cookies into the bottom 9x13-inch pan, reserving some for topping. In a medium bowl, beat together the cream cheese and powdered sugar. Stir in the peanut butter until well blended. Fold in the whipped topping. Spread mixture over the crushed cookie base and sprinkle the remaining cookie chunks on top. Freeze 1 to 2 hours. Thaw 10 to 15 minutes before cutting and serving.