Chinese Noddle Salad
By MOH
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(1 Votes)
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Ingredients
- 2 tbsp. oil
- 1 large onion
- 1 pkg. spaghetti
- 2 cans stir fry
- 1/8 cup soy sauce
- salt to taste
- 1 can chickpeas
- dash of black pepper
Details
Preparation time 20mins
Cooking time 30mins
Preparation
Step 1
1. Heat oil and fry onion for 7 minutes until translucent.
2. Cook and drain spaghetti. Combine all ingredients and toss.
3. Sprinkle black pepper over chickpeas and toss with salad.
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