Oven BBQ Tennessee Port Tenderloin

Photo by Darla L.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1/4

    cup Jack Daniel's® Tennessee Whiskey

  • 1/4

    cup soy sauce

  • 1/4

    cup ketchup

  • 1/2

    cup brown sugar

  • 1/2

    teaspoon garlic powder

  • 2

    pounds pork tenderloin

Directions

Heat the oven to 450°F. Combine all ingredients except the pork tenderloin in a small saucepan. Bring to a boil and simmer until slightly thickened, about 5 minutes. Place the tenderloin on a foil-lined baking or roasting pan. Brush with the sauce. Roast for about 30 minutes until the internal temperature is 150°F. Remove from the oven and let the meat rest about 10 minutes before slicing. Makes 6 servings.

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