Caribbean Taco Salad

By ames107

Ingredients

• Taco Shell-
• 4 flour tortillas
• 3 tbsp butter
• Salad-
• 20 oz ground turkey
• 1.25 oz pkg taco seasoning mix
• 2 tbsp water
• 2 mangos, chopped
• 3/4 red pepper, chopped
• 3 tbsp finely chopped green onion
• 3 tbsp chopped cilantro
• 1 tbsp brown sugar
• 1 tsp grated lime peel
• 2 cups spinach

Preparation

Step 1

Heat oven to 425. Invert 4 10 oz custard cups onto baking pan, brush outside of cups and one side of each tortilla with butter. Place tortillas butter side up over cups, bake 4-6 min until slightly browned. In med skillet, brown turkey until no longer pink, add taco seasoning and water, cook over low heat 3-5 min until heated through. To make salsa, stir tog. mango, red pepper, gr onion, cilantro, br sugar and lime peel. Place taco shells on plates, divide spinach into shells, top with turkey and salsa...