One Bowl Brownies

By Hklbrries

When using glass baking dish, bake at 325 F.

For cake-like brownies, stir in 1/2 cup milk with eggs; use 1 1/2 cups flour.

Ingredients

• 4 squares Baker's unsweetened chocolate
• 3/4 cup (1 1/2 sticks) margarine
• 2 cups sugar
• 3 eggs
• 1 tsp vanilla
• 1 cup flour
• 1 cup chopped nuts, optional

Details

Servings 24

Preparation

Step 1

Heat oven to 350 F.

Microwave chocolate and margarine in large microwaveable bowl on high 2 minutes or until margarine is melted. Stir until chocolate is completely melted. Stir sugar into chocolate. Mix in eggs and vanilla until well-blended. Stir in flour and nuts. Spread in greased 13-by-9-inch pan. Bake 30 to 35 minutes or until toothpick inserted in center comes out with fudgy crumbs. Cool in pan; cut into squares.