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Make A Head Meatballs & Sauce

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Ingredients

  • meatballs
  • 4 eggs
  • 1 tablespoon salt
  • ]2 cups dry bread crumbs
  • 1/2 cup finely chopped onions
  • 2 teaspoon worcestershire sauce
  • 1/2 teaspoon white pepper
  • 4 pounds ground beef
  • sauce
  • 2 cups ketchup
  • 1 1/2 cup packed brown sugar
  • 1/2 cup chopped onions
  • 1/2 teaspoon garlic powder
  • 2 tablespoon worcestershire sauce

Details

Preparation

Step 1

meatballs
in large bowl beat eggs
add the next 5 ingredients
add ground beef, mix well
shape in 1 inch balls
makes about 12 dozen balls
place on ungreased cookie sheet
bake at 400 for 10 to 15 minutes or
until no longer pink in middle
freeze 30 to a bag

sauce
mix all together and cook on top of stove until hot
add meatballs continue to cook until meatball are hot
serve on hoggie buns

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