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Blackberry Cobbler

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Super easy cobbler recipe. May use any fruit, but berries may be best!

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Blackberry Cobbler 1 Picture

Ingredients

  • 1/2 cup butter, melted
  • 1 cup white sugar
  • 1 cup self-rising flour
  • 3/4 cup milk
  • 2 cups fresh blackberries

Details

Servings 9
Preparation time 10mins
Cooking time 55mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Pour the melted butter into the bottom of an 8x8-inch square baking pan. Mix the sugar, self-rising flour, and milk together until moistened, and pour the mixture over the butter. Do not stir. Spread blackberries evenly over the batter.

Bake in the preheated oven until the top is browned and the cobbler is bubbling, about 45 minutes.

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