Chicken & Dumplings**

By boscobojo

Ingredients

• 2 Tbl. vegetable oil
• 12 oz. boneless chicken breast, but into chunks
• 1/2 cup chopped onion
• 1 qt (32 oz) chicken broth
• 1/2 cup diced celery
• 1 Tbl. parsley flakes
• pepper to taste
• 1 (12oz pkg) Reames Frozen Flat Dumplings

Preparation

Step 1

In a large pot, heat oil. Add chicken and onions. Saute until chicken is lightly browned. Add broth, celery, parsley and pepper. Bring mixture to a boil. Add dumplings, stirring to separate. Return to a boil, reduce heat and simmer 25 minutes. Stir occasionally to prevent dumplins from sticking.