Lea & PerrinsClassic Glazed Chicken

By sandiB2010

Ingredients

• . 1/4 cup Lea & PerrinsR The Original Worcestershire Sauce
• . 1/4 cup lemon juice
• . 3 tablespoons brown sugar
• . 2 teaspoons Dijon mustard
• . 1/4 teaspoon ground black pepper
• . 4 boneless, skinless chicken breast halves

Details

Servings 4

Preparation

Step 1

1. In a medium bowl, mix together Worcestershire Sauce, lemon juice, sugar, mustard and pepper. Place chicken in marinade and turn until well-coated. Cover and marinate in refrigerator for one hour, or overnight if desired, turning occasionally.

2. Remove chicken from refrigerator, reserving marinade. Grill chicken over medium heat for 4 to 6 minutes on each side, or until cooked through, basting frequently for first 5 minutes. Discard any remaining marinade.