Apple Dumplings

By Traceylu-2

Ingredients

• 1 Granny Smith apple – peeled, cored and cut into 8 wedges
• Flour, for dusting
• 8 oz. can crescent rolls
• 1 stick (4 oz) butter
• 3/4 cup brown sugar
• 1/2 tsp. cinnamon
• 3/4 cup Mountain Dew

Details

Servings 4
Preparation time 10mins
Cooking time 50mins

Preparation

Step 1

Preheat oven to 350° F. On a surface dusted with flour, unfold the rolls. Place an apple wedge on the wide edge of each piece of dough and roll up; place the dumplings in an 8 inch square baking dish. In a saucepan, melt the butter with the sugar and cinnamon over medium heat; stir in the Mountain Dew. Pour the mixture over the dumplings. Cover with foil and bake for 15 mins; remove the foil and bake 15 mins. longer.