General Tso's

By JeffB

Can be used as a marinade and sauce

Ingredients

• 1/2 c Hosin sauce
• 1/4 c White vinegar
• 3 tbsp Soy sauce, low sodium
• 3 tbsp Sugar
• 2 tbsp Corn starch
• 1 1/2 c Water
• 4 Garlic cloves, crushed
• 1/2 tsp Pepper flakes
• 2 tbsp Ginger, fresh and grated
• 1 tbsp EVOO

Preparation

Step 1

Sauce:
Wisk hosin, vinegar, soy sauce, sugar, corn starch and water in a bowl. Add EVOO to pan, saute garlic, ginger and pepper flakes, 1 minute. Add remaining mixute and simmer until thickened.

Marinate:
Combine 6 tbsp of mixture with chicken in ziploc baggie, refidgerate 30 minutes. Cook accordingly.