Fudge
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Ingredients
- 4 cups sugar
- 1 can (12 oz) Carnation evaporated milk
- 1/4 lb butter or margarine
- 1 oz bitter-sweet chocolate, chopped
- 18 oz semi-sweet chocolate chips
- 1 jar marshmallow fluff
Details
Servings 9
Preparation time 5mins
Cooking time 12mins
Preparation
Step 1
1) Bring sugar, condensed milk, butter, & bitter chocolate to a rolling boil.
2) Boil 7 minutes stirring continuously.
3) Remove from stove. Add semi-sweet chocolate chips & marshmallow fluff. Stir until dissolved.
4) Pour into pan & cool in refrigerator.
5) Cut into squares once completely cooled.
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