- 4
- 12 mins
- 24 mins
0/5
(0 Votes)
Ingredients
- 4 Apricots
- Roasted hazelnuts
- Pancetta
- Arugula
- S & P
- White Balsamic Vinegrette
Preparation
Step 1
Grill Apriccot halves lightly
roast Hazlelnuts and chop
saute' pancetta
Toss with Arugula with rest of ingredients
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