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Ingredients
- Oven Bag
- 2 tbsp flour
- 1 envelope golden onion soup mix
- 1 cup water
- 3 med carrots, chuncked
- 2 med red potatos in wedges
- 1 med green pepper, cubed
- 6 chicken pieces, skin removed, seasoned with salt and pepper
Details
Preparation time 10mins
Cooking time 70mins
Preparation
Step 1
Preheat oven to 350
Shake flour in oven bag. Place in 13 x 9 in pan. Add onion soup and water to bag. Squeeze bag to blend in flour. Add veggies and coat. Add chicken. Arrange all in even layer.
Close bag with nylon tie. Cut 6 half in slits in bag.
Bake 55 to 60 mins.
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