Pizza Pita
By Hklbrries
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Ingredients
- 1 (6-inch) pita bread, sliced in half vertically forming two pockets
- 1/2 cup pizza sauce
- 10 pepperoni slices, coarsely chopped
- 1 tbsp green pepper, chopped
- 1 thin slice onion, separated into rings
- 3/4 cup shredded Mozzarella cheese
Details
Servings 2
Preparation
Step 1
Mix sauce, pepperoni, and cheese together in a small bowl. Divide the mixture in half, and stuff into each pocket. Place one half in each well.
Cook 2 to 3 minutes, until cheese is melted.
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