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Quick & Easy Peach Cobbler

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Ingredients

  • 2 cups sliced fresh Georgia peaches
  • 1 cup self-rising flour
  • 1 cup sugar
  • 1 cup milk
  • 1 stick of butter

Details

Servings 4

Preparation

Step 1

1. Pre-heat oven to 350 degrees.

2. Mix together 1 cup self- rising flour, 1 cup sugar and 1 cup milk. Melt butter in microwave oven and pour into empty disposable baking pan. Be sure butter is sizzling and then add batter mixture and top with fresh peaches.

3. Bake 25 to 30 minutes in the pre-heated oven until golden brown. If you can’t get fresh or fresh frozen peaches, use one large can of Georgia peaches.

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