Celery Slaw

By ltrodrigu

So the celery stays crisp, prepare the slaw right before serving it.

Ingredients

• FOR THE DRESSING:
• 1/4 cup canola oil mayonnaise
• 1 tablespoon cider vinegar
• 1 1/2 teaspoons sugar
• 1/4 teaspoon Dijon mustard
• Salt, to taste
• Freshly ground black pepper to taste
• FOR THE SLAW:
• 2 cups coleslaw mix
• 1/2 cup sliced celery
• 2 tablespoons sliced fresh chives

Details

Adapted from cuisinelibrary.com

Preparation

Step 1

TO MAKE THE DRESSING:
Whisk together mayonnaise, vinegar, sugar, and Dijon in a bowl. Season dressing with salt and pepper to taste.

TO MAKE THE SLAW:
Add coleslaw mix, celery, chives and dressing. Toss to combine.