Rosemary Vodka and Tonic
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- 1 tbsp fresh lemon juice
- 2 oz rosemary vodka (or more, if you like it stronger)
- 3-5 oz tonic (or more, if you put in too much vodka)
- 1 rosemary sprig, for garnish (optional)
Infuse vodka with 3 sprigs of rosemary for 3 to 4 days. Filter to new container through cheesecloth.